Quick Rice Pilaf

An easy-to-make rice pilaf that comes together quickly! The flavors are light and fragrant making this the perfect side dish.

An easy-to-make rice pilaf that comes together quickly! The flavors are light and fragrant making this the perfect side dish.

1

Heat oil in a large heavy saucepan over medium heat. Cook onions until soft and translucent (~3 mins).
2

Stir in turmeric, cinnamon, cardamom, salt, and cloves. Stir in rice and cook for 1 min, or until all the grains are shiny.
3

Add water, bring to a boil, cover, and simmer on low heat for 15 mins. Allow rice to sit, covered, for 5 mins.