TikTok Ramen

This TikTok-inspired ramen pairs wide noodles with a garlicky sauce that’s a little spicy, sweet, and full of flavor. The noodles absorb the sauce beautifully, making every bite so delicious!

TikTok Ramen

This TikTok-inspired ramen pairs wide noodles with a garlicky sauce that’s a little spicy, sweet, and full of flavor. The noodles absorb the sauce beautifully, making every bite so delicious!

Course

Main
Prep time

10 mins
cook time

5 mins
servings

2
Author

@veganeverytime

Ingredients

2 cakes Lotus Foods Organic Wide White Rice Ramen
1½ tbsp butter
3 cloves garlic, minced
½ tsp red pepper flakes
1 tbsp soy sauce
½ tbsp brown sugar
2 tsp everything bagel seasoning
½ cup scrambled eggs (or cooked vegan egg alternative)
chopped green onions, for garnish

product used in the recipe

Organic Wide White Rice Ramen (4 Ramen Cakes)

1

Cook noodles according to the directions on the package. Drain, rinse under cold water, and set aside.
2

Heat butter in a large pan over medium heat. Add garlic and red pepper flakes and cook for 1-2 mins until fragrant. Stir in soy sauce and sugar, mixing until well combined.
3

Add cooked noodles to the pan, followed by the seasoning and eggs. Toss everything together until evenly coated and warmed through.
4

Sprinkle with green onions and serve immediately.